Recipes

Gazpacho with Harissa Oil

Gazpacho is a cold soup, yes cold, that is so refreshing and delicious in the summer when all of the […]

MORE ▶

Shrimp Ceviche

Ceviche is a light and refreshing way to serve your favorite seafood. The acid in the citrus juice and vinegar […]

MORE ▶

Tomato Avocado Roasted Corn Salad

This has to be one of my favorite side dishes. It pairs beautifully with grilled meats and fish, on tacos […]

MORE ▶

Pickled Figs

You may have noticed that I have a penchant for the sweet/savory marriage. Pickled figs are the perfect way to […]

MORE ▶

Pulled Pork Jalapeno Poppers

Yes, it’s true. I have found a way to improve upon the already delicious jalapeno popper! The addition of pulled […]

MORE ▶

Black Raspberry Basil Jam

Black raspberries are in peak season in mid to late summer. This simple and quick refrigerator jam is perfect for […]

MORE ▶

Crostini with Strawberry Rhubarb Jam and Proscuitto

This recipe is a perfectly balanced combination of sweet, savory, salty, sour, gooey, and crunchy. Whether you serve it at […]

MORE ▶

Strawberry Rhubarb Jam

Late spring and early summer are the time when rhubarb sprouts up and strawberries enter their peak season. The combination […]

MORE ▶

Page 1 of 27123...Last »
  • Pinterest Link
  • Twitter Link
  • Facebook Link
  • LinkedIn Link
  • Flickr Link

RECENT POSTS FROM THE DIGEST

Food Fact #4

A typical banana travels 4,000 miles before being eaten.

MORE ▶

Contact

Your Name (required)

Your Email (required)

Subject

Your Message


Hydroviv_banner_2
©2017 Jennifer Greany Knapp
Design by Andrew Memmelaar